Thursday, November 10, 2005

Bogmalo Days

Hi Guys,

Greetings from Bogmalo, where we are busy tucking into fish and cheese garlic naan and all the specialities of John's restaurant by the sea, in Bogmalo. Too much into relaxing to write more than this but for some details about our stay here look up www.thecookscottage.typepad.com

More later!

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